Liver-G.I. Detox promotes hepatic and gastrointestinal
detoxification by providing nutrients and botanical extracts that
enhance toxin elimination, digestion, intestinal motility, gut integrity
and cell function.
Liver Detoxification: N-acetyl-l-cysteine (NAC) and alpha-lipoic acid
are antioxidants that boost tissue glutathione levels and also play
a role in binding heavy metals. The combined actions of curcumin
and silymarin include enhancing phase II detoxification enzymes,
supporting glutathione synthesis and promoting gastric, colon and
liver cell functions. Sulforaphane, from broccoli sprout concentrate,
is considered one of the most powerful inducers of phase II enzyme
activity. Artichoke extract supports hepatic cell function and blood
flow in the liver. The amino acids glycine, taurine and methionine
support several detoxification pathways in the liver to neutralize
Gastrointestinal Support: Glutamine helps to maintain healthy
intestinal integrity, ensuring proper nutrient utilization while
limiting the number of toxins that pass through the intestinal
barrier. Sulforaphane has demonstrated a role in maintaining
healthy colon cell function. Artichoke extract aids the digestive
process by promoting healthy bile flow and intestinal motility,
optimizing nutrient utilization while reducing toxin exposure in
the gut. Chlorella, the most studied “green food”, is traditionally
celebrated for its digestive, cleansing and blood purifying properties.
Furthermore, its nutrient rich matrix includes vitamins, minerals,
protein, carotenoids, and flavone compounds.
Pure Encapsulations recommends 2 capsules daily, with meals.